Iverson. Fourth Edition. The best beginning wine book that we have read now in its fourth edition. Includes chapters such as All About Oak, MaloLactic Fermentation, Fermentation Variations, Trouble Shooting, and Concentrate Kits. Also includes descriptions of grape varieties.
Home WineMaking Step by Step by Jon Iverson
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The Joy of Home Winemaking by Terry Garey
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Techniques in Home Winemaking by Daniel Pambianchi
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Techniques in Home Winemaking by Daniel Pambianchi
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The Joy of Home Winemaking by Terry Garey
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